Description:
This salad started as our Thanksgiving offering, however, like the “tuna” salad, it was so popular that we now make it throughout the year. It’s made with nuts, seeds, and spices which make it taste like you’re eating turkey, but don’t worry no turkeys were harmed creating this delightful salad.
Ingredients:
Filtered Water, Soaked Sunflower Seeds*, Cashews*, Celery, Lemon Juice, Scallions, Coconut Syrup*, Fresh Garlic, Thyme, Oregano, Himalayan Crystal Salt, Mustard Powder, Sage.
*Organic