Description:
Layers of tender eggplant with homemade tomato sauce and creamy nut spread are topped with a flourless coating of crunchy flavorful toppings. Italian seasonings of oregano, marjoram, thyme, rosemary, sage, and basil are combined to delight your taste buds.
Ingredients:
Base: Eggplant, Himalayan Salt; Nut-Spread: Cashews*, Filtered Water, Lemon Juice*, Fresh Garlic, Parsley, Granulated Onion, Black Pepper, Himalayan Salt; Sauce: Tomatoes, Sundried Tomatoes*, Extra Virgin Cold Pressed Olive Oil*, Filtered Water, Granulated Onion & Garlic, Oregano, Marjoram, Thyme, Rosemary, Sage & Basil*, Himlayan Salt; Coating: Extra Virgin Cold Pressed Olive Oil*, Cashews*, Sunflower Seeds*, Filtered Water, Lemon Juice*, Granulated Onion* & Garlic*, Dill*, Parsley*, Black Pepper*, Himalayan Salt.
*Organic.